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    Innova Vegamine AT low-sodium/high-enhancement hydrolyzed vegetable protein

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    Innova says its Vegamine AT low-sodium/high-enhancement hydrolyzed vegetable protein can lower sodium in foods while still maintaining a desirable flavor, rather than using a potassium chloride. The low-sodium hydrolyzed vegetable protein is ideal for use as a flavor enhancer in gravies, soups, sauces and other petfood products.

    • Innova
    • 2505 S. Finley Rd.
    • Suite 100
    • Lombard,  Illinois   60148
    • United States
    • Phone : +1.800.246.9223
    • Url : www.innovaflavors.com
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